THE FORK & CHOPSTICK NOV/DEC
Mission: To highlight the off the beaten path, heritage, or just plain fun chomping grounds Written by and photographs provided by Jenni & Eric Lee The Butcher's Wife - 19…
Mission: To highlight the off the beaten path, heritage, or just plain fun chomping grounds Written by and photographs provided by Jenni & Eric Lee The Butcher's Wife - 19…
Written by Jenni & Eric Lee Kuro Maguro 7 Wallich St, #01-04, Singapore 078884 A Taste of Japan in Tanjong Pagar! If you take away the heat and palm trees,…
The Best Places in Singapore to Find Coffee & Cocktails Written by Silvia Fernandez - Photographs by Maureen Mai TOBY'S ESTATE FOR AMAZING COFFEE & CAKES I know what you…
March/April - Written by and Photographs provided by Katie Dewhurst Hello All! I’ve been a student of all things health and wellness for years now, but a year ago, I…
By Jenni Lee and Eric Lee This article is not sponsored. Should there be any sponsored content within The Fork and Chopstick, we will properly mark it. As always, all…
By Jenni Lee and Eric Lee This article is not sponsored. Should there be any sponsored content within The Fork and Chopstick, we will properly mark it. As always, all…
VIETNAM: A MULTI SENSORY EXPERIENCE DATE: WEDNESDAY, JANUARY 23 TIME: 11 AM – 1PM PLACE: ART BLUE STUDIO 43 YONG SIAK ST., TIONG BAHRU COST: $40 MEMBER, $45 GUEST LIMIT:…
A Few Of Our Favourite Local Singapore Foods (An excerpt from The Expats’ Guide to Singapore: Finding Your Feet on the Little Red Dot) by Alison Ozawa Sanders and Jessica…
By Jenni and Eric Lee This article is not sponsored. Should there be any sponsored content within The Fork and Chopstick, we will properly mark it. As always, all opinions…
Foodie Tour & Cooking Demo- Vegetarian: November 8 To register for this event click here. TIME: 9:00 am – 12:30 pmPLACE: One Farrer Hotel & Spa Cooking Studio, 1 Farrer…